Napoleon Classic
The classic everyone recognises: thin puff layers, gentle cream, and the authentic Napoleon taste.
Thin puff layers and gentle cream that melt into one — classic Napoleon, nothing more.
At the heart of it are many thin layers of puff pastry with a crisp but not dry texture and vanilla pastry cream. After assembly the cake rests so the layers absorb the cream and become soft and tender; every slice melts in your mouth. It’s an elegant classic — many layers, one balanced flavour, no extra frills.
FAQ
Do you make Napoleon to order in Lisbon?
Yes. I make it to order in Lisbon, with date and size agreed in advance.
Where are you located?
Lisbon, Lumiar metro. We confirm details by message.
Other Napoleon variants
Chocolate–cherry, Pistachio–apricot, Pecan–blackcurrant, Chocolate–Baileys, Snickers